Cheese from Start to Finish

Cheese from Start to Finish



Quick description:

Learn all the steps and make your own Chèvre or Mozzarella cheese!
This experience will take place over 2 or so hours.  Sample your finished product! Great for older kids through adults.  $250 for 1-8 people.


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    Help with the harvest of the day and then head into the farmhouse kitchen for hands on processing of the day’s delights, and initiate or upgrade your dehydrating or canning skills. Take home the fruits of your labor. $250 for 1-8 people for fruit canning class.

    Schedule early for a multi-day, fill-your-pantry option. (Times and prices can vary depending on the number and types of products you wish to make.)